Properties

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Summary of Product Characteristics

FAMILY:Natural Mineral Water

TYPE: Medium hardness 24.9º F

TEMPERATURE AT POINT OF EMERGENCE: 10.5 degrees pH 7.5

STYLE: Low mineral content

SENSORY ANALYSIS: Water with great diuretic properties. Beneficial for people with hypertension, heart problems and kidney conditions. Low mineral content with a small amount of dissolved metals.

Principal properties confirmed by the University of Valencia

  • WATER WITH LOW MINERAL CONTENT
  • Majority components BICARBONATE, CALCIUM and low SODIUM content
  • Ideal for healthy hydration, including for sensitive groups such as pregnant women and children.
  • Low concentration of nitrites, aluminium, arsenic and other minority components that could cause toxicity in the long-term.
  • An ideal composition for not increasing blood pressure and thus protecting against kidney and cardiovascular conditions.
  • Optimal composition for minimising the formation of the most frequent kidney stones (calcium oxalate, cystine, uric acid).
  • Positive digestive effects as well as diuretic effects that can help optimise weight-loss diets.

 

CHEMICAL COMPOSITION: (en mg/L)

Dry residue at 180ºC ………………………………285

Bicarbonate (HCO3) …………………………….. 285

Sulpahte (SO4) …………………………………… 26.4

Chloro (Cl) …………………………………………… 4.1

Calcium (Ca) ………………………………………. 97.8

Magnesium (Mg) ………………………………….. 3.6

Sodium (Na) ………………………………………….2.8

Silica (SiO2) …………………………………………. 4.3

Dr. Oliver Rodés Laboratory – 2010